Pairing Cabernet Sauvignon

Cabernet Sauvignons pair nicely with dishes containing the flavorings of brown sugar, vanilla, nutmeg, or dill weed.

 This particular type of wine can also be served well with dishes containing radicchio, endive, or dark chocolate.

Cabernet Sauvignons should never be paired with spicy foods, blue or full flavored cheeses, or milk chocolate.


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